How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brie And Chive Biscuits ?

You need 8 ingredients. The key ingredients include: 2 cups all-purpose flour, spooned and leveled, 2 tsp baking powder, 3/4 tsp kosher salt, 1/4 tsp baking soda, and more.

Is Brie And Chive Biscuits suitable as baking & desserts?

Yes, Brie And Chive Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brie And Chive Biscuits ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brie And Chive Biscuits Recipe

Name: Brie And Chive Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour, spooned and leveled; 2 tsp baking powder; 3/4 tsp kosher salt; 1/4 tsp baking soda; 6 Tbsp cold unsalted butter, cut into small pieces; 6 ounces Brie, cut into 1/2 inch pieces (including rind); 2 Tbsp chopped fresh chives; 3/4 buttermilk

Bake this irresistible Brie And Chive Biscuits at home. Made with flour, baking powder, kosher salt and baking soda. Easy step-by-step instructions incl…

This Brie And Chive Biscuits relies on simple, everyday ingredients such as baking powder, kosher salt, baking soda and chopped fresh chives. It comes together quickly and makes 4 servings, at about 506 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Brie And Chive Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 cups all-purpose flour, spooned and leveled
2 tsp baking powder
3/4 tsp kosher salt
1/4 tsp baking soda
6 Tbsp cold unsalted butter, cut into small pieces
6 ounces Brie, cut into 1/2 inch pieces (including rind)
2 Tbsp chopped fresh chives
3/4 buttermilk

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Quick Info

Servings
4 servings
Calories
506 kcal
Category
Baking & Desserts

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