Poppy Seed Cake

Name: Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 1 1/2 c. milk; 1 c. vegetable oil; 2 tsp. vanilla; 1 tsp. lemon extract; 3 c. all-purpose flour; 1 1/2 tsp. baking powder; 1 1/2 tsp. salt; 2 1/4 c. sugar; 2 Tbsp. poppy seed

Eats Now Editorial Team · 1880 kcal · Baking & Desserts

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Poppy Seed Cake – a delicious recipe with eggs, milk, vegetable oil, vanilla, lemon extract, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 large eggs
1 1/2 c. milk
1 c. vegetable oil
2 tsp. vanilla
1 tsp. lemon extract
3 c. all-purpose flour
1 1/2 tsp. baking powder
1 1/2 tsp. salt
2 1/4 c. sugar
2 Tbsp. poppy seed

1
Combine first 5 ingredients in a large mixing bowl.
2
Combine flour and next 4 ingredients; add to egg mixture.
3
Beat at medium speed with electric mixer 1 to 2 minutes.
4
Spoon batter into a well-greased and floured 10-inch tube pan.
5
Bake at 350u00b0 for 1 hour or until pick inserted in center comes out clean.
6
Cool in pan 10 minutes.
7
Remove from pan.
8
Brush cake with glaze.

1880

kcal

Calories

Fat

278

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 large eggs, 1 1/2 c. milk, 1 c. vegetable oil, 2 tsp. vanilla, and more.

Yes, Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1880 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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