How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Cake?

You need 8 ingredients. The key ingredients include: 1 pkg. white cake mix, 1 pkg. vanilla instant pudding (small), 5 eggs, 1/2 c. pineapple juice, and more.

Is Poppy Seed Cake suitable as baking & desserts?

Yes, Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Cake Recipe

Name: Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white cake mix; 1 pkg. vanilla instant pudding (small); 5 eggs; 1/2 c. pineapple juice; 1/2 c. vegetable oil; 1/2 c. water; 1 tsp. almond extract; 2 Tbsp. poppy seed

Poppy Seed Cake – a delicious recipe with white cake mix, vanilla instant pudding, eggs, pineapple juice, vegetable oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. white cake mix
1 pkg. vanilla instant pudding (small)
5 eggs
1/2 c. pineapple juice
1/2 c. vegetable oil
1/2 c. water
1 tsp. almond extract
2 Tbsp. poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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