How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Cake?

You need 7 ingredients. The key ingredients include: 1 pkg. Golden Moist cake mix (Duncan Hines), 3/4 c. cooking oil (or melted butter-flavored Crisco), 1/2 c. sugar, 8 oz. sour cream, and more.

Is Poppy Seed Cake suitable as baking & desserts?

Yes, Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Cake Recipe

Name: Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Golden Moist cake mix (Duncan Hines); 3/4 c. cooking oil (or melted butter-flavored Crisco); 1/2 c. sugar; 8 oz. sour cream; 4 eggs; 1/4 c. poppy seed; 1 tsp. almond extract

Poppy Seed Cake – a delicious recipe with Golden Moist cake, cooking oil, sugar, sour cream, eggs, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Golden Moist cake mix (Duncan Hines)
3/4 c. cooking oil (or melted butter-flavored Crisco)
1/2 c. sugar
8 oz. sour cream
4 eggs
1/4 c. poppy seed
1 tsp. almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Poppy Seed Cake

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