Poppy Seed Bread

Name: Poppy Seed Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 2 1/2 c. sugar; 1 1/3 c. oil; 1 1/2 c. milk; 1/4 c. orange juice; 1 c. powdered sugar; 1/4 to 1/2 stick melted butter; 3 c. flour; 1 1/2 tsp. salt; 1 1/2 tsp. baking powder; 1 1/2 tsp. vanilla; 1 1/2 tsp. almond; 2 Tbsp. poppy seed

Eats Now Editorial Team · 2407 kcal · General

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Poppy Seed Bread – a delicious recipe with eggs, sugar, oil, milk, orange juice, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs, beaten
2 1/2 c. sugar
1 1/3 c. oil
1 1/2 c. milk
1/4 c. orange juice
1 c. powdered sugar
1/4 to 1/2 stick melted butter
3 c. flour
1 1/2 tsp. salt
1 1/2 tsp. baking powder
1 1/2 tsp. vanilla
1 1/2 tsp. almond
2 Tbsp. poppy seed

1
Beat together eggs, sugar, oil and milk.
2
Sift together flour, salt and baking powder.
3
Add to egg mixture.
4
Add in vanilla, almond and poppy seed.
5
Pour into 2 greased and well floured loaf pans.
6
Bake at 325u00b0 for 1 1/4 hours.
7
Watch carefully the last 15 minutes.
8
While still hot, mix together orange juice, powdered sugar and butter.
9
Poke holes in loaves with toothpick and pour glaze over top.
10
Cool in pans.

2407

kcal

Calories

Fat

355

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 eggs, beaten, 2 1/2 c. sugar, 1 1/3 c. oil, 1 1/2 c. milk, and more.

Yes, Poppy Seed Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2407 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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