How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Bread?

You need 6 ingredients. The key ingredients include: 1 box butter pecan cake mix, 1 box Jell-O vanilla instant pudding, 1 c. warm water, 1/2 c. warm oil (Wesson), and more.

Is Poppy Seed Bread suitable as general?

Yes, Poppy Seed Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Bread Recipe

Name: Poppy Seed Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box butter pecan cake mix; 1 box Jell-O vanilla instant pudding; 1 c. warm water; 1/2 c. warm oil (Wesson); 4 eggs; 2 Tbsp. poppy seed

Bake this irresistible Poppy Seed Bread at home. Made with butter, water, warm oil and eggs. Easy step-by-step instructions included.

This Poppy Seed Bread relies on simple, everyday ingredients such as box butter pecan cake mix, warm water, warm oil (wesson) and eggs. It comes together quickly and makes 4 servings, at about 659 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 box butter pecan cake mix
1 box Jell-O vanilla instant pudding
1 c. warm water
1/2 c. warm oil (Wesson)
4 eggs
2 Tbsp. poppy seed

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Quick Info

Servings
4 servings
Calories
659 kcal
Category
General

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