""NUT FILLING: Beat egg whites till stiff.""
This Poppy Seed And Nut Rolls relies on simple, everyday ingredients such as flour, dry yeast, baking soda and butter. It comes together quickly and makes 4 servings, at about 1483 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026