How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Popper Burgers?

You need 7 ingredients. The key ingredients include: 1 lb ground beef, ¼ cup prepared thick-and-chunky salsa, 4 frozen cream cheese-stuffed jalapeno peppers or 4 cheddar cheese-stuffed jalapeno peppers, 4 hamburger buns, split, and more.

Is Popper Burgers suitable as meat & poultry?

Yes, Popper Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Popper Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Popper Burgers Recipe

Name: Popper Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; ¼ cup prepared thick-and-chunky salsa; 4 frozen cream cheese-stuffed jalapeno peppers or 4 cheddar cheese-stuffed jalapeno peppers; 4 hamburger buns, split; ¼ cup prepared salsa con queso; ¼ cup chopped fresh plum tomato; 2 tablespoons sliced pitted ripe olives

Popper Burgers – a delicious recipe with ground beef, salsa, cream cheese, buns, queso, fresh plum tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
¼ cup prepared thick-and-chunky salsa
4 frozen cream cheese-stuffed jalapeno peppers or 4 cheddar cheese-stuffed jalapeno peppers
4 hamburger buns, split
¼ cup prepared salsa con queso
¼ cup chopped fresh plum tomato
2 tablespoons sliced pitted ripe olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
796 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Popper Burgers

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