Popovers With Strawberry Butter Recipe

Name: Popovers With Strawberry Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Butter; 1 stick unsalted butter, at room temperature; 2 tablespoons powdered sugar; 1 pinch kosher salt; 1/4 cup diced fresh strawberries; Popovers; 1 cup all-purpose flour; 1/2 teaspoon kosher salt; 1 cup whole milk, at room temperature; 3 large eggs, at room temperature; 2 tablespoons unsalted butter, melted

Servings: persons

Butter
1 stick unsalted butter, at room temperature
2 tablespoons powdered sugar
1 pinch kosher salt
1/4 cup diced fresh strawberries
Popovers
1 cup all-purpose flour
1/2 teaspoon kosher salt
1 cup whole milk, at room temperature
3 large eggs, at room temperature
2 tablespoons unsalted butter, melted

1
Beat the butter, powdered sugar, and salt in the bowl of an electric mixer on medium speed for about 2 minutes, until smooth and creamy. Add the strawberries and beat for another minute, until combined. Transfer to a small bowl and chill in the refrigerator for at least 30 minutes, until firm.
2
Preheat the oven to 425u00b0F and place a rack in the lowest part of the oven. Lightly grease a 12-cup mini popover pan.
3
Beat the flour, salt, milk, eggs, and melted butter in a medium bowl with a hand mixer, mixing until smooth. Divide the batter between 10 popover cups. Bake for about 15 minutes, until golden brown. Reduce the oven temperature to 350u00b0F and bake for another 10 to 15 minutes, until cooked through but still doughy in the center. Serve warm with the strawberry butter.

539

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Butter, 1 stick unsalted butter, at room temperature, 2 tablespoons powdered sugar, 1 pinch kosher salt, and more.

Yes, Popovers With Strawberry Butter falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Popovers With Strawberry Butter

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