How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Popover Tacos?

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1 large onion, finely chopped, 1 envelope taco seasoning mix, 1 (15 oz.) can tomato sauce, and more.

Is Popover Tacos suitable as meat & poultry?

Yes, Popover Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Popover Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Popover Tacos Recipe

Name: Popover Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 large onion, finely chopped; 1 envelope taco seasoning mix; 1 (15 oz.) can tomato sauce; 1/2 c. water; 1 (16 oz.) can refried beans; 1 (4 oz.) can chopped green chilies; 1 c. shredded Monterey Jack cheese; 1 c. milk; 2 eggs, beaten; 1 Tbsp. oil; 1 c. sifted flour

Try this homemade Popover Tacos recipe the whole family will love. Made with ground beef, onion, taco and tomato sauce. Easy step-by-step instructions i…

This Popover Tacos relies on simple, everyday ingredients such as ground beef, large onion, finely chopped, envelope taco seasoning mix and (15 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 935 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Popover Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions