Popcorn Jack-O'-Lanterns

1. 1

   Place popcorn in large bowl.

2. 2

   In a large microwave-safe bowl, heat butter and marshmallows on high for 1 1/2 to 2 minutes or until melted.

3. 3

   Stir in gelatin powder until dissolved.

4. 4

   Pour over popcorn and toss to coat.

5. 5

   With lightly buttered hands, quickly shape mixture into twelve 3-inch balls, flattening one side slightly.

6. 6

   For each stem, insert a green Dots candy at the top of pumpkin, attaching with marshmallow creme.

7. 7

   Decorate jack o'lantern faces as desired with fruit roll and licorice, attaching with marshmallow creme if necessary.

* Per serving · 4 servings · Values may vary.

No additional tips available.