Poor Mans Leeky Rice

1. 1

   Fry leeks in 1 tbsp oil until soft adding garlic at the end of cooking.

2. 2

   Remove from heat and keep warm.

3. 3

   Heat the rest of the oil and fry the onion until soft.

4. 4

   Stir and add the rice and stock.

5. 5

   Cook until almost all the liquid is gone.

6. 6

   Remove from heat, stir and leave to stand covered for 5 minutes.

7. 7

   Stir the cream cheese into the rice.

8. 8

   Top with the leeks.

No nutritional information available.

No additional tips available.