Poor Man’S Cake With Rich Man’S Frosting – a delicious recipe with CAKE, Flour, Sugar, Baking Soda, Salt, Cocoa. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
For the cake:
2
Preheat oven to 375F. Sift (or mix) all dry ingredients into an 8x8 pan. Make 3 holes and pour in remaining ingredients, except the water (one in each hole). Pour 1 cup of very hot (but NOT boiling) water over all and mix well. (Hot coffee can be substituted for the water, if desired.) Bake for 20 minutes or until a toothpick inserted in the middle comes out clean.
3
For the frosting:
4
Mix all ingredients except butter and vanilla in a small glass bowl or large glass measuring cup. Microwave 3-4 minutes, stirring every 30 seconds, until it thickens. (Microwave longer if necessary.) Add butter and vanilla and stir. If frosting becomes too runny after adding these ingredients, microwave a little longer. Frost the cake while still hot.
1069
kcal
Calories
64
g
Fat
131
g
Carbs
8
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 19 ingredients. The key ingredients include: FOR THE CAKE:, 1-1/2 cup Flour, 1 cup Sugar, 1 teaspoon Baking Soda, and more.
Yes, Poor Man’S Cake With Rich Man’S Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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