How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poohrona'S Squash N' Onions?

You need 7 ingredients. The key ingredients include: 4 medium yellow squash, sliced, 1/2 medium red onion, slivered, 2 garlic cloves, minced, 2 tablespoons extra virgin olive oil, and more.

Is Poohrona'S Squash N' Onions suitable as general?

Yes, Poohrona'S Squash N' Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Poohrona'S Squash N' Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poohrona'S Squash N' Onions Recipe

Name: Poohrona'S Squash N' Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium yellow squash, sliced; 1/2 medium red onion, slivered; 2 garlic cloves, minced; 2 tablespoons extra virgin olive oil; 2 tablespoons butter, unsalted; 1 teaspoon salt, sea salt; 1/2 teaspoon black pepper

Try this homemade Poohrona'S Squash N' Onions recipe the whole family will love. Made with yellow squash, red onion, garlic and extra virgin olive oil. …

This Poohrona'S Squash N' Onions relies on simple, everyday ingredients such as medium yellow squash, sliced, medium red onion, slivered, garlic cloves, minced and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 medium yellow squash, sliced
1/2 medium red onion, slivered
2 garlic cloves, minced
2 tablespoons extra virgin olive oil
2 tablespoons butter, unsalted
1 teaspoon salt, sea salt
1/2 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
General

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