Pommes Dauphinoise

1. 1

   Spray pyrex dish with non-stick cooking spray.

2. 2

   Peel potatoes and slice thinly.

3. 3

   Place potatoes, overlapping slightly, in single layer on bottom of dish. Sprinkle with salt & pepper.

4. 4

   Repeat layers until all potatoes are used.

5. 5

   In separate bowl, combine cream and milk and stir well.

6. 6

   Pour milk mixture over the potatoes.

7. 7

   Cook, uncovered, in microwave on medium 15- 20 minutes. (I usually have trouble with mine boiling over, so it helps to set it on a plate, from which I can pour the liquid right back in!).

8. 8

   Preheat oven to 350u00b0F.

9. 9

   Sprinkle grated cheese over top of potatoes and cook 20 minutes until golden brown on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.