How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pommes Au Four(Potatoes Au Gratin, French Way) ?

You need 6 ingredients. The key ingredients include: 2 tsp. instant beef broth, 2 lb. potatoes, 3/4 c. light cream, butter, and more.

Is Pommes Au Four(Potatoes Au Gratin, French Way) suitable as soups & stews?

Yes, Pommes Au Four(Potatoes Au Gratin, French Way) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pommes Au Four(Potatoes Au Gratin, French Way) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pommes Au Four(Potatoes Au Gratin, French Way) Recipe

Name: Pommes Au Four(Potatoes Au Gratin, French Way)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. instant beef broth; 2 lb. potatoes; 3/4 c. light cream; butter; 1 clove garlic; 1 c. grated Swiss cheese

Pommes Au Four(Potatoes Au Gratin, French Way) – a delicious recipe with instant beef broth, potatoes, light cream, butter, clove garlic, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tsp. instant beef broth
2 lb. potatoes
3/4 c. light cream
butter
1 clove garlic
1 c. grated Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pommes Au Four(Potatoes Au Gratin, French Way)

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