Try this homemade Pommes Au Four(Potatoes Au Gratin, French Way) recipe the whole family will love. Made with instant beef broth, potatoes, light cream …
This Pommes Au Four(Potatoes Au Gratin, French Way) relies on simple, everyday ingredients such as instant beef broth, potatoes, light cream and butter. It comes together quickly and makes 4 servings, at about 572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026