How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pomegranate-Quinoa Spinach Salad?

You need 8 ingredients. The key ingredients include: 1/2 cup water, 1/4 cup tri-coloured quinoa, uncooked, 6 cups loosely packed baby spinach leaves, 1/2 cup sliced almonds, toasted, and more.

Is Pomegranate-Quinoa Spinach Salad suitable as salads?

Yes, Pomegranate-Quinoa Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pomegranate-Quinoa Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pomegranate-Quinoa Spinach Salad Recipe

Name: Pomegranate-Quinoa Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 1/4 cup tri-coloured quinoa, uncooked; 6 cups loosely packed baby spinach leaves; 1/2 cup sliced almonds, toasted; 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 1/4 red onion, sliced; 1/2 cup pomegranate seeds; 1/2 cup Kraft Creamy Poppyseed Dressing

Pomegranate-Quinoa Spinach Salad – a delicious recipe with water, tri-coloured quinoa, baby spinach leaves, almonds, Oregano, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup water
1/4 cup tri-coloured quinoa, uncooked
6 cups loosely packed baby spinach leaves
1/2 cup sliced almonds, toasted
1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
1/4 red onion, sliced
1/2 cup pomegranate seeds
1/2 cup Kraft Creamy Poppyseed Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Salads

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