How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pomegranate Persimmon Salad With Warm Goat Cheese?

You need 14 ingredients. The key ingredients include: Dressing, 1/2 cup pomegranate juice, 2 tablespoons walnut oil or 2 tablespoons extra virgin olive oil, 2 teaspoons balsamic vinegar (optional), and more.

Is Pomegranate Persimmon Salad With Warm Goat Cheese suitable as salads?

Yes, Pomegranate Persimmon Salad With Warm Goat Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pomegranate Persimmon Salad With Warm Goat Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pomegranate Persimmon Salad With Warm Goat Cheese Recipe

Name: Pomegranate Persimmon Salad With Warm Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 1/2 cup pomegranate juice; 2 tablespoons walnut oil or 2 tablespoons extra virgin olive oil; 2 teaspoons balsamic vinegar (optional); 1 garlic clove, finely minced; 1/2 tablespoon brown sugar, packed; Salad; 2 -4 ounces soft fresh goat cheese; fresh ground pepper; 1/2 cup toasted walnuts, finely chopped; ½ cups spinach or ½ cups other lettuce; 2 fuyu persimmons, peeled and cut into wedges; 1 pomegranate, seeded; fresh basil (optional)

Pomegranate Persimmon Salad With Warm Goat Cheese

Eats Now Editorial Team · 409 kcal · Salads

Pomegranate Persimmon Salad With Warm Goat Cheese – a delicious recipe with Dressing, pomegranate juice, walnut oil, balsamic vinegar, garlic, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pomegranate Persimmon Salad With Warm Goat Cheese

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