How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pomegranate Banana Salad?

You need 10 ingredients. The key ingredients include: 1/2 cup pomegranate seeds, 1/2 cup banana (firm), 1 tablespoon sugar, 1/4 cup bell pepper (red), and more.

Is Pomegranate Banana Salad suitable as salads?

Yes, Pomegranate Banana Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pomegranate Banana Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pomegranate Banana Salad Recipe

Name: Pomegranate Banana Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup pomegranate seeds; 1/2 cup banana (firm); 1 tablespoon sugar; 1/4 cup bell pepper (red); 1/4 cup bell pepper (green); 1/4 cup sweet onion (vadalia); 2 tablespoons vinegar (white); 6 tablespoons olive oil; 2 teaspoons pomegranate molasses; salt (to taste)

Fresh, crisp and full of flavor — this Pomegranate Banana Salad is a must-try. Made with pomegranate seeds, banana, sugar and bell pepper. Easy step-by-…

This Pomegranate Banana Salad relies on simple, everyday ingredients such as pomegranate seeds, banana (firm), sugar and bell pepper (red). It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pomegranate Banana Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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