How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Dip?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 1/4 c. sour cream, 1 (8 oz.) can crushed pineapple, drained, 2 Tbsp. sugar, and more.

Is Polynesian Dip suitable as snacks & appetizers?

Yes, Polynesian Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Polynesian Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Polynesian Dip Recipe

Name: Polynesian Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 1/4 c. sour cream; 1 (8 oz.) can crushed pineapple, drained; 2 Tbsp. sugar; 1/2 c. chopped mandarin orange slices; 1/2 c. chopped Macadamia nuts or pecans; gingersnaps

Polynesian Dip – a delicious recipe with cream cheese, sour cream, pineapple, sugar, orange slices, nuts. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese, softened
1/4 c. sour cream
1 (8 oz.) can crushed pineapple, drained
2 Tbsp. sugar
1/2 c. chopped mandarin orange slices
1/2 c. chopped Macadamia nuts or pecans
gingersnaps

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Polynesian Dip

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