Polynesian Chicken (4 Ingredients)

1. 1

   Arrange chicken thighs in greased 9 x 13 inch pan.

2. 2

   Combine remaining 3 ingredients in small bowl. Pour over chicken. Bake, covered, in 350u00b0F (175u00b0C) oven for about 1 1/2 hours, turning chicken halfway through cooking time, until no longer pink inside. Remove cover for last 15 minutes to thicken sauce if desired.

3. 3

   **For OAMC: place all ingredients into a large ziploc bag. Label and Freeze. TO serve: Defrost overnight, dump ingredients into baking pan and cook until done, about 1 1/2 hours.**.

4. 4

   I think this would also work in a crockpot as well.

* Per serving · 4 servings · Values may vary.

No additional tips available.