Polynesian Chicken Recipe

Name: Polynesian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds chicken, cut up; 1/4 cup soy sauce; 1 teaspoon ground ginger; 1/4 teaspoon pepper; 2 tablespoons dried, minced onion; 3 tablespoons brown sugar, packed; 1 (8 3/4-oz.) can pineapple chunks, drained and juice reserved; 1/2 cup orange juice; 2 teaspoons cornstarch; 1/4 cup water; 1 (11-oz.) can mandarin oranges, drained; 4 cups cooked rice

Servings: persons

2 pounds chicken, cut up
1/4 cup soy sauce
1 teaspoon ground ginger
1/4 teaspoon pepper
2 tablespoons dried, minced onion
3 tablespoons brown sugar, packed
1 (8 3/4-oz.) can pineapple chunks, drained and juice reserved
1/2 cup orange juice
2 teaspoons cornstarch
1/4 cup water
1 (11-oz.) can mandarin oranges, drained
4 cups cooked rice

1
["Arrange chicken pieces in a single layer in an ungreased 13""x9"" baking pan; set aside. Combine soy sauce, ginger, pepper, onion, brown sugar, reserved pineapple juice and orange juice; pour over chicken. Cover and refrigerate one hour or overnight, turning once.", "Bake, covered, at 350u00b0 for 30 minutes or until tender. Uncover, and bake 20 to 25 more minutes or until golden and juices run clear when chicken is pierced with a fork. Remove chicken from baking pan; keep warm on a platter.", "Skim off fat from pan drippings. In a medium saucepan, combine cornstarch and water with pan juices; heat until thickened and bubbly. Stir in pineapple and oranges and warm through; pour over chicken. Serve with cooked rice."]

1143

kcal

Calories

Fat

171

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 pounds chicken, cut up, 1/4 cup soy sauce, 1 teaspoon ground ginger, 1/4 teaspoon pepper, and more.

Yes, Polynesian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polynesian Chicken

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