How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Chicken?

You need 10 ingredients. The key ingredients include: 3 to 4 chicken breasts, skinned and boned, 1/2 to 1 green pepper, cut in chunks (bell pepper), 1/2 c. diagonally cut celery, 1 medium onion, cut in eighths, and more.

Is Polynesian Chicken suitable as meat & poultry?

Yes, Polynesian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polynesian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polynesian Chicken Recipe

Name: Polynesian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 chicken breasts, skinned and boned; 1/2 to 1 green pepper, cut in chunks (bell pepper); 1/2 c. diagonally cut celery; 1 medium onion, cut in eighths; 1 to 2 c. snow peas or broccoli; 1 (12 oz.) jar Heinz Homestyle mushroom gravy; 3 to 4 Tbsp. soy sauce; 1 can pineapple chunks, drained; hot rice; 1/8 tsp. ginger

Polynesian Chicken

Eats Now Editorial Team · 244 kcal · Meat & Poultry

Polynesian Chicken – a delicious recipe with chicken breasts, green pepper, celery, onion, snow peas, mushroom gravy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Polynesian Chicken

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