Fresh, crisp and full of flavor — this Polo Beet Salad is a must-try. Made with red beets, onion, green pepper and vinegar. Easy step-by-step instructio…
This Polo Beet Salad relies on simple, everyday ingredients such as large onion, chopped, green pepper, chopped fine, vinegar (scant) and salad oil. It comes together quickly and makes 4 servings, at about 304 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026