How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Salad?

You need 14 ingredients. The key ingredients include: 1 can tiny green peas, drained, 1 can bean sprouts, drained, 1 (12 oz.) can white corn, drained, 1 (5 oz.) can water chestnuts, sliced, and more.

Is Oriental Salad suitable as salads?

Yes, Oriental Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oriental Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Salad Recipe

Name: Oriental Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tiny green peas, drained; 1 can bean sprouts, drained; 1 (12 oz.) can white corn, drained; 1 (5 oz.) can water chestnuts, sliced; 1 (6 oz.) jar sliced mushrooms; 1 (4 oz.) jar pimientos, chopped; 1 large green pepper, chopped; 1 onion, chopped; 1 c. celery, chopped; 1 c. salad oil; 1 c. water; 1 c. sugar; 1/2 c. vinegar; salt and pepper to taste

Oriental Salad

Eats Now Editorial Team · 903 kcal · Salads

Oriental Salad – a delicious recipe with green peas, bean sprouts, white corn, water chestnuts, mushrooms, pimientos. Easy to follow and perfect for any occasion.

Serves 4 Salads

Oriental Salad

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