How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polly'S Bread Pudding?

You need 5 ingredients. The key ingredients include: 4 eggs, beaten, 1 c. sugar, 2 c. milk, 5 to 6 slices French bread, torn in pieces, and more.

Is Polly'S Bread Pudding suitable as baking & desserts?

Yes, Polly'S Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Polly'S Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Polly'S Bread Pudding Recipe

Name: Polly'S Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 eggs, beaten; 1 c. sugar; 2 c. milk; 5 to 6 slices French bread, torn in pieces; 1 1/2 tsp. vanilla

Polly'S Bread Pudding – a delicious recipe with eggs, sugar, milk, bread, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, beaten
1 c. sugar
2 c. milk
5 to 6 slices French bread, torn in pieces
1 1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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