Pollo Verde Casserole

1. 1

   In a large bowl, combine meat, sour cream, chilies, sauce, eggs, and soup.

2. 2

   Mix well.

3. 3

   Grease large casserole dish (9x13), or use pan spray.

4. 4

   Layer bottom of dish with tortilla strips, pour half of mixture over strips, and sprinkle with half of the cheeses.

5. 5

   Repeat with tortilla strips, mixture, and top with remaining cheeses.

6. 6

   Bake at 350u00b0 until cheese is hot and bubbly. Let stand about 5 minutes to set before cutting into servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.