Pollo Con Crema Y Papas (Chicken, Potatoes In Sour Cream Sauce) Recipe

Name: Pollo Con Crema Y Papas (Chicken, Potatoes In Sour Cream Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large baking potatoes (peeled and roughly chopped); 2 boneless chicken breasts (sliced in thin strips); 1/4 cup onion (slices sliced 1/4 inch thick); 5 garlic cloves (minced); 1 cup sour cream; 2 cups water; 2 tablespoons chicken bouillon powder or 2 large bouillon cubes; 2 roma tomatoes (chopped into thirds); 1 poblano pepper (roasted and roughly chopped); 1 tablespoon butter

Servings: persons

2 large baking potatoes (peeled and roughly chopped)
2 boneless chicken breasts (sliced in thin strips)
1/4 cup onion (slices sliced 1/4 inch thick)
5 garlic cloves (minced)
1 cup sour cream
2 cups water
2 tablespoons chicken bouillon powder or 2 large bouillon cubes
2 roma tomatoes (chopped into thirds)
1 poblano pepper (roasted and roughly chopped)
1 tablespoon butter

1
First start off by bringing your water, potatoes and 1 tbsp chicken flavoring to a boil uncovered.
2
While the potatoes are boiling melt the tbsp of butter in a skillet and saute the onions, garlic and tomatoes for 5 minutes. Next add the chicken breast strips and cook on medium heat until chicken is no longer pink.
3
Check your potatoes. As soon as a fork pierces them and slides in easliy immediately take them off the heat and drain the liquid reserving it in a bowl. Next add half of the reserved liquid in the with chicken and add your sour cream. Bring the heat down to a high simmer or medium low heat.
4
Make sure to stir the sour cream in fully. Add the rest of the reserved liquid if needed. The mixture should almost coat the back of a spoon. Next, add your poblano peppers, potatoes and the last tbsp of the chicken flavor.
5
Cover and continue to cook on medium low until the cream sauce coats the back of a spoon and is thickened (10 minutes).
6
Last but not least season with cracked black pepper and salt as needed and serve.

483

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large baking potatoes (peeled and roughly chopped), 2 boneless chicken breasts (sliced in thin strips), 1/4 cup onion (slices sliced 1/4 inch thick), 5 garlic cloves (minced), and more.

Yes, Pollo Con Crema Y Papas (Chicken, Potatoes In Sour Cream Sauce) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pollo Con Crema Y Papas (Chicken, Potatoes In Sour Cream Sauce)

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