How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Sausage Stew?

You need 8 ingredients. The key ingredients include: 2 lb. Polish sausage, 2 cans Northern beans, 3 c. chopped cabbage, 1 1/2 c. sliced carrots, and more.

Is Polish Sausage Stew suitable as soups & stews?

Yes, Polish Sausage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Polish Sausage Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Sausage Stew Recipe

Name: Polish Sausage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Polish sausage; 2 cans Northern beans; 3 c. chopped cabbage; 1 1/2 c. sliced carrots; 1 can chicken broth; 3/4 c. sliced celery; 1 Tbsp. instant onion; 1/2 tsp. salt and pepper

Polish Sausage Stew – a delicious recipe with sausage, Northern beans, cabbage, carrots, chicken broth, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. Polish sausage
2 cans Northern beans
3 c. chopped cabbage
1 1/2 c. sliced carrots
1 can chicken broth
3/4 c. sliced celery
1 Tbsp. instant onion
1/2 tsp. salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Soups & Stews

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