How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Sausage In Tomato Sauce (Kielbasa W Sosie Pomidorowym)?

You need 8 ingredients. The key ingredients include: 50 g butter, 25 g onions, peeled and finely chopped, 50 g flour, 200 ml water or 200 ml beef stock, and more.

Is Polish Sausage In Tomato Sauce (Kielbasa W Sosie Pomidorowym) suitable as meat & poultry?

Yes, Polish Sausage In Tomato Sauce (Kielbasa W Sosie Pomidorowym) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Sausage In Tomato Sauce (Kielbasa W Sosie Pomidorowym)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Sausage In Tomato Sauce (Kielbasa W Sosie Pomidorowym) Recipe

Name: Polish Sausage In Tomato Sauce (Kielbasa W Sosie Pomidorowym)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 50 g butter; 25 g onions, peeled and finely chopped; 50 g flour; 200 ml water or 200 ml beef stock; 1 1/2 tablespoons tomato puree; 1 pinch sugar; salt and pepper, to taste; 200 g Polish sausage (kielbasa)

Polish Sausage In Tomato Sauce (Kielbasa W Sosie Pomidorowym) – a delicious recipe with butter, onions, flour, water, tomato puree, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

50 g butter
25 g onions, peeled and finely chopped
50 g flour
200 ml water or 200 ml beef stock
1 1/2 tablespoons tomato puree
1 pinch sugar
salt and pepper, to taste
200 g Polish sausage (kielbasa)

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Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

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Polish Sausage In Tomato Sauce (Kielbasa W Sosie Pomidorowym)

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