How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Pizza?

You need 5 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. Italian sausage, 1 lb. Velveeta cheese, 1 tsp. oregano, and more.

Is Polish Pizza suitable as meat & poultry?

Yes, Polish Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Pizza Recipe

Name: Polish Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. Italian sausage; 1 lb. Velveeta cheese; 1 tsp. oregano; 1 tsp. garlic salt

Polish Pizza – a delicious recipe with ground beef, Italian sausage, Velveeta cheese, oregano, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 lb. Italian sausage
1 lb. Velveeta cheese
1 tsp. oregano
1 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
749 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Polish Pizza

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