Polish Pasta Salad

Name: Polish Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb.pasta; 1 kielbasa; 2 medonions; 2 med. peppers; 2 lg.tomatoes; 1 bcttle italian dressing; 1 sm.cabbage; 1 lb.cheddar cheese; 2 sm. cukes; 2 can olives.

Eats Now Editorial Team · 238 kcal · Pasta & Noodles

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Polish Pasta Salad – a delicious recipe with lb.pasta, kielbasa, medonions, peppers, lg.tomatoes, italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb.pasta
1 kielbasa
2 medonions
2 med. peppers
2 lg.tomatoes
1 bcttle italian dressing
1 sm.cabbage
1 lb.cheddar cheese
2 sm. cukes
2 can olives.

1
boil pasta,kielbasa ,cabbage togeather,when ready cut kielbasa,and cabbage into bite size pieces. Dice onions, peppers, cukes,and olives, chop tomatoes .Mix all ingriedients in bowl with dressing and diced cheese. Serve chilled.

238

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb.pasta, 1 kielbasa, 2 medonions, 2 med. peppers, and more.

Yes, Polish Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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