Try this homemade Polish Kraut Bake recipe the whole family will love. Made with onions, cooking oil, sauerkraut and fresh kielbasa. Easy step-by-step i…
This Polish Kraut Bake relies on simple, everyday ingredients such as large onions, sliced, cooking oil, cream of mushroom soup and of water. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026