How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Dill Pickles?

You need 7 ingredients. The key ingredients include: 3 lb. pickling cukes (not salad cukes), 2 cloves garlic, smashed, 1 1/2 c. distilled white vinegar, 4 1/2 c. warm water, and more.

Is Polish Dill Pickles suitable as general?

Yes, Polish Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Polish Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Dill Pickles Recipe

Name: Polish Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. pickling cukes (not salad cukes); 2 cloves garlic, smashed; 1 1/2 c. distilled white vinegar; 4 1/2 c. warm water; 1/4 c. salt; about 2 stalks dill; a few peppercorns

Polish Dill Pickles – a delicious recipe with pickling cukes, garlic, white vinegar, water, salt, dill. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. pickling cukes (not salad cukes)
2 cloves garlic, smashed
1 1/2 c. distilled white vinegar
4 1/2 c. warm water
1/4 c. salt
about 2 stalks dill
a few peppercorns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
General

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Polish Dill Pickles

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