How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Cream Cheese Cake?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. cream cheese, 1 c. sour cream, 1 tsp. vanilla, 4 eggs, and more.

Is Polish Cream Cheese Cake suitable as baking & desserts?

Yes, Polish Cream Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Polish Cream Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Polish Cream Cheese Cake Recipe

Name: Polish Cream Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. cream cheese; 1 c. sour cream; 1 tsp. vanilla; 4 eggs; 1 c. sugar

Polish Cream Cheese Cake – a delicious recipe with cream cheese, sour cream, vanilla, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 lb. cream cheese
1 c. sour cream
1 tsp. vanilla
4 eggs
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oil-free Sweet Potato Soy Milk Cream Cake
Chewy Molasses Spice Cookies
Strawberry Cream Dessert
Easy Hummingbird Cake Cupcakes

Polish Cream Cheese Cake

How did you like this recipe?

Frequently Asked Questions