How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Chop Suey?

You need 9 ingredients. The key ingredients include: 1 lb. lean beef (sirloin), 1 lb. lean pork (tenderloin), dark molasses, soy sauce, and more.

Is Polish Chop Suey suitable as meat & poultry?

Yes, Polish Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Chop Suey Recipe

Name: Polish Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean beef (sirloin); 1 lb. lean pork (tenderloin); dark molasses; soy sauce; celery, sliced; 2 onions; mushrooms; bean sprouts; cornstarch

Polish Chop Suey – a delicious recipe with lean beef, lean pork, molasses, soy sauce, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean beef (sirloin)
1 lb. lean pork (tenderloin)
dark molasses
soy sauce
celery, sliced
2 onions
mushrooms
bean sprouts
cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bubble And Squeak
Pork Chops
Chicken Tostados
Sunday Chicken

Polish Chop Suey

How did you like this recipe?

Frequently Asked Questions