How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf Ionia?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs lean ground beef, 1/2 cup breadcrumbs, 1/3 cup celery, very finely chopped, 1/3 cup onion, very finely chopped, and more.

Is Meatloaf Ionia suitable as meat & poultry?

Yes, Meatloaf Ionia falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf Ionia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Ionia Recipe

Name: Meatloaf Ionia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs lean ground beef; 1/2 cup breadcrumbs; 1/3 cup celery, very finely chopped; 1/3 cup onion, very finely chopped; 1/3 cup bell pepper, very finely chopped; 1 large egg, beaten lightly; 1 tablespoon tomato paste; 1/3 cup ketchup; 3 -4 tablespoons evaporated milk; 1/2 teaspoon salt; black pepper, to taste; Sauce; 2/3 cup ketchup; 1/3 cup dark brown sugar, firmly packed

Meatloaf Ionia

Eats Now Editorial Team · 706 kcal · Meat & Poultry

Meatloaf Ionia – a delicious recipe with lean ground beef, breadcrumbs, celery, onion, bell pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatloaf Ionia

How did you like this recipe?

Frequently Asked Questions