How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Chop Suey?

You need 5 ingredients. The key ingredients include: 1 head cabbage, steamed and shredded, 1 onion, chopped, 1 lb. ground beef, browned, 1 bag egg noodles, cooked, and more.

Is Polish Chop Suey suitable as meat & poultry?

Yes, Polish Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Chop Suey Recipe

Name: Polish Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, steamed and shredded; 1 onion, chopped; 1 lb. ground beef, browned; 1 bag egg noodles, cooked; soy sauce to taste

Polish Chop Suey – a delicious recipe with cabbage, onion, ground beef, egg noodles, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage, steamed and shredded
1 onion, chopped
1 lb. ground beef, browned
1 bag egg noodles, cooked
soy sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Duck & Sausage Gumbo
Cheesy Egg Fluff (Tal)
Balsamic Glazed Rack Of Venison
All Afternoon Baby Back Ribs

Polish Chop Suey

How did you like this recipe?

Frequently Asked Questions