Warm up with this hearty Polish Chili recipe. Made with ground chuck, tomatoes, tomato juice and corn. Easy step-by-step instructions included.
This Polish Chili relies on simple, everyday ingredients such as quart tomatoes, quarts tomato juice, quart corn whole and quart kidney beans. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026