How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Beets?

You need 8 ingredients. The key ingredients include: 5 or more medium-sized beets, 2 sour apples, 1 tsp (5 ml). bacon fat, 2 tbsp (30 ml) to 3 tbsp (45 ml). sour cream, and more.

Is Polish Beets suitable as meat & poultry?

Yes, Polish Beets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Beets Recipe

Name: Polish Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 or more medium-sized beets; 2 sour apples; 1 tsp (5 ml). bacon fat; 2 tbsp (30 ml) to 3 tbsp (45 ml). sour cream; 1-1/2 tbsp (20 ml). flour; salt and pepper to taste; lemon juice to taste; sugar to taste

Try this homemade Polish Beets recipe the whole family will love. Made with beets, sour apples, bacon fat and sour cream. Easy step-by-step instructions…

This Polish Beets relies on simple, everyday ingredients such as or more medium-sized beets, sour apples, (5 ml). bacon fat and (20 ml). flour. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

5 or more medium-sized beets
2 sour apples
1 tsp (5 ml). bacon fat
2 tbsp (30 ml) to 3 tbsp (45 ml). sour cream
1-1/2 tbsp (20 ml). flour
salt and pepper to taste
lemon juice to taste
sugar to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Meat & Poultry

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