How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polenta With Tomato Sauce, Balsamic Onions And Feta?

You need 9 ingredients. The key ingredients include: cooking spray, 17 ounces polenta tube, cut into 8, 1/2-inch slices, 1 tablespoon olive oil, 2 cloves garlic, and more.

Is Polenta With Tomato Sauce, Balsamic Onions And Feta suitable as general?

Yes, Polenta With Tomato Sauce, Balsamic Onions And Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Polenta With Tomato Sauce, Balsamic Onions And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polenta With Tomato Sauce, Balsamic Onions And Feta

Name: Polenta With Tomato Sauce, Balsamic Onions And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 17 ounces polenta tube, cut into 8, 1/2-inch slices; 1 tablespoon olive oil; 2 cloves garlic; 8 teaspoons tomato sauce homemade; 2 cups onion vertically sliced; 1 tablespoon balsamic vinegar; 2 ounces feta cheese crumbled, about 1/4 cup; 1 tablespoon chopped fresh chives

Try this homemade Polenta With Tomato Sauce, Balsamic Onions And Feta recipe the whole family will love. Made with cooking spray, polenta, olive oil and…

This Polenta With Tomato Sauce, Balsamic Onions And Feta relies on simple, everyday ingredients such as cooking spray, olive oil, garlic and tomato sauce homemade. It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

cooking spray
17 ounces polenta tube, cut into 8, 1/2-inch slices
1 tablespoon olive oil
2 cloves garlic
8 teaspoons tomato sauce homemade
2 cups onion vertically sliced
1 tablespoon balsamic vinegar
2 ounces feta cheese crumbled, about 1/4 cup
1 tablespoon chopped fresh chives

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Quick Info

Servings
4 servings
Calories
143 kcal
Category
General

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