["butter"">butter", "onion", "yellow cornmeal", "salt", "sugar", "very warm water", "red kidney beans", "Cheddar cheese", "chuck", "onion", "green pepper", "clove garlic", "basil", "salt", "pepper", "tomatoes", "tomato sauce"]
This Polenta With Meat Sauce is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026