Try this homemade Polenta Sos Style recipe the whole family will love. Made with cornmeal, water, salt and turkey. Easy step-by-step instructions included.
This Polenta Sos Style relies on simple, everyday ingredients such as cornmeal, water, salt and cooked turkey (leftovers). It comes together quickly and makes 4 servings, at about 2705 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026