How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polenta?

You need 9 ingredients. The key ingredients include: 2 c. polenta (coarse corn meal), 6 1/2 c. water (a bit more if too stiff to stir), 3 Tbsp. butter, 3 cloves chopped garlic, and more.

Is Polenta suitable as general?

Yes, Polenta falls under the General category and is a great choice for this type of meal.

How do I store leftover Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polenta Recipe – Eats Now

Name: Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. polenta (coarse corn meal); 6 1/2 c. water (a bit more if too stiff to stir); 3 Tbsp. butter; 3 cloves chopped garlic; salt and pepper; 3/4 lb. or less grated Fontina cheese; 3/4 lb. sun dried tomatoes, sliced thin; 1/2 c. walnuts; 1/3 c. chopped parsley or basil

Polenta – a delicious recipe with polenta, water, butter, garlic, salt, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. polenta (coarse corn meal)
6 1/2 c. water (a bit more if too stiff to stir)
3 Tbsp. butter
3 cloves chopped garlic
salt and pepper
3/4 lb. or less grated Fontina cheese
3/4 lb. sun dried tomatoes, sliced thin
1/2 c. walnuts
1/3 c. chopped parsley or basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Polenta

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