Podnuh'S Beans

Name: Podnuh'S Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 slices of bacon; 2 onions chopped; 1 cup Bell Pepper chopped; 1 cup chopped parsley; 1 cup chopped celery; 2 large cans Pork and Beans; 1 can Rotel Tomatoes; 1 can pimento chopped; 1 tablespoon mustard; 1 teaspoon chili powder; 2 cups barbeque sauce

Eats Now Editorial Team · Soups & Stews

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Podnuh'S Beans – a delicious recipe with bacon, onions, Bell Pepper, parsley, celery, Beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 slices of bacon
2 onions chopped
1 cup Bell Pepper chopped
1 cup chopped parsley
1 cup chopped celery
2 large cans Pork and Beans
1 can Rotel Tomatoes
1 can pimento chopped
1 tablespoon mustard
1 teaspoon chili powder
2 cups barbeque sauce

1
Fry bacon until crisp; remove from drippings and set aside.
2
Saute all the vegies in the bacon drippings until tender
3
Add bean, tomaotes, pimento and seasonings, BB Sauce and crumbled bacon.
4
Cook in a slow cooker for 5-8 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 slices of bacon, 2 onions chopped, 1 cup Bell Pepper chopped, 1 cup chopped parsley, and more.

Yes, Podnuh'S Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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