How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pocket Lunch?

You need 4 ingredients. The key ingredients include: 2 lb. browned ground beef, 2 large onions, sliced, 2 cans sauerkraut, 12 slices Swiss cheese.

Is Pocket Lunch suitable as meat & poultry?

Yes, Pocket Lunch falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pocket Lunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pocket Lunch Recipe

Name: Pocket Lunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. browned ground beef; 2 large onions, sliced; 2 cans sauerkraut; 12 slices Swiss cheese

Pocket Lunch – a delicious recipe with ground beef, onions, sauerkraut, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. browned ground beef
2 large onions, sliced
2 cans sauerkraut
12 slices Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Pocket Lunch

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