Poblano Chicken Alfredo

1. 1

   unchecked 1. Preheat oven to 400u00b0F. Process roasted peppers with sauce in blender; set aside.

2. 2

   unchecked 2. Dip chicken in 1/4 cup sauce mixture, then bread crumbs combined with cumin, chipotle powder seasoning and garlic powder, coating well.

3. 3

   unchecked 3. Arrange chicken in 13 x 9-inch baking dish. Bake uncovered 20 minutes.

4. 4

   unchecked 4. Pour remaining 3/4 cup sauce mixture over chicken; top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked.

5. 5

   Tip: To roast pepper, arrange pepper in broiler pan lined with aluminum foil and broil, until blackened on all sides, turning occasionally, about 8 minutes. Wrap in foil and let cool; set aside.

* Per serving · 4 servings · Values may vary.

No additional tips available.