How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Tuna Steaks?

You need 7 ingredients. The key ingredients include: 1 1/2 cups water, 1 tablespoon fresh lemon juice, 1 teaspoon cayenne pepper, salt and pepper to taste, and more.

Is Poached Tuna Steaks suitable as seafood?

Yes, Poached Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poached Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Tuna Steaks Recipe

Name: Poached Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 1 tablespoon fresh lemon juice; 1 teaspoon cayenne pepper; salt and pepper to taste; 2 (4 ounce) albacore tuna steaks; 3 kumquats - rinsed, seeded and sliced; 1/3 cup chopped fresh cilantro

Poached Tuna Steaks – a delicious recipe with water, lemon juice, cayenne pepper, salt, kumquats, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 cups water
1 tablespoon fresh lemon juice
1 teaspoon cayenne pepper
salt and pepper to taste
2 (4 ounce) albacore tuna steaks
3 kumquats - rinsed, seeded and sliced
1/3 cup chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp And Asparagus Casserole
Fish Stick Sandwiches
Curried Shrimp
Pecan Salmon Casserole

Poached Tuna Steaks

How did you like this recipe?

Frequently Asked Questions