How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Spiced Pears?

You need 10 ingredients. The key ingredients include: 5 None black peppercorns, cracked, 2 None star anise, cracked, 2 None cardamom pods, bruised, 3 cups cranberry and apple juice, and more.

Is Poached Spiced Pears suitable as general?

Yes, Poached Spiced Pears falls under the General category and is a great choice for this type of meal.

How do I store leftover Poached Spiced Pears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Spiced Pears Recipe

Name: Poached Spiced Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 None black peppercorns, cracked; 2 None star anise, cracked; 2 None cardamom pods, bruised; 3 cups cranberry and apple juice; 2/3 cup dry red wine; 1 None lemon, zested and juiced; 1 None cinnamon stick; 1 tsp vanilla extract; 4 None pears, peeled; 1 tbsp granulated sugar

Try this homemade Poached Spiced Pears recipe the whole family will love. Made with black peppercorns, anise, cardamom pods and cranberry. Easy step-by-…

This Poached Spiced Pears relies on simple, everyday ingredients such as none star anise, cracked, none cardamom pods, bruised, cranberry and apple juice and dry red wine. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Poached Spiced Pears

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions