How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Salmon With Tarragon Sauce?

You need 12 ingredients. The key ingredients include: 1/3 cup plain yogurt, 1/4 cup fat-free mayonnaise, 2 tablespoons thinly sliced green onion, 2 tablespoons minced fresh parsley, and more.

Is Poached Salmon With Tarragon Sauce suitable as seafood?

Yes, Poached Salmon With Tarragon Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poached Salmon With Tarragon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Salmon With Tarragon Sauce Recipe

Name: Poached Salmon With Tarragon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup plain yogurt; 1/4 cup fat-free mayonnaise; 2 tablespoons thinly sliced green onion; 2 tablespoons minced fresh parsley; 1 teaspoon minced fresh tarragon or1/2 teaspoon dried tarragon; 1/4 teaspoon salt; 1/4 teaspoon white pepper,divided; 1 cup reduced-sodium chicken broth; 1/2 cup water; 1/4 cup lemon juice; 1 bay leaf; 4 salmon steaks (5 ounces each)

Poached Salmon With Tarragon Sauce

Eats Now Editorial Team · 494 kcal · Seafood

Poached Salmon With Tarragon Sauce – a delicious recipe with plain yogurt, mayonnaise, green onion, parsley, tarragon, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Poached Salmon With Tarragon Sauce

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